After a grueling flight home, we spent the next evening at a lovely New
Year's Eve/Engagement party at Doris' house. Different wines with each
course (plus a bourbon course - it is Kentucky after all). Apologies to
my vegetarian friends, but we had a lovely red snapper (personally I
don't eat fish, but I could appreciate the presentation) you can see how popular the fish was with most of the guests. Desert was
provided by Joe - profiteroles - a kind of frozen cream puff desert with
whip cream filling and chocolate sauce. Champagne at midnight of
course.
Festive Decor
Poinsettia
The salad
Drinks arranged
Red Snapper before
Red Snapper after
Profiteroles
After dinner drinks
Mercury - one of Doris' two American White German Sheppards
The musicians in the group
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